Monday, April 27, 2009

Wedding Recipes

Clone Ale #57

6# LME (Liquid Malt Extract)
1# C 60L (Steeped)

0.5 oz Yakima Magnum - 60 min
0.5 oz Perle - 30 min
1.0 oz Cascade - 10 min
2.0 oz Cascade - 0 min

US-05

OG = 1050
IBU = 48
FG = 1012
ABV = 5.0%

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Fingernail Ginger Ale #58

10# 2-row
1# Crystal 40L

Mash @ 150F

0.5 oz Yakima Magnum 60 min
0.5 oz Perle 10 min

Ginger:
6 oz. 60 min
2 oz. 10 min

US-05

OG = 1062
IBU = 36
FG = 1013
ABV = 6.5%
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Renny's Roggen IPA #59

11# 2-row
3# Rye Malt
1.25# Crystal 60L
0.5# CaraPils
0.5# Wheat Malt

Mash @ 152F for 60 min

2.00 oz Strisselspalt FWH
1.00 oz Columbus 60 min
0.75 oz Crystal 30 min
2.25 oz Crystal 5 min
1.00 oz Columbus DH

US-05

OG = 1084
IBU = 79
FG = 1017
ABV = 8.9%

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