Bock Bock

Got an email from a Cincinnati Malt Infuser about a possible Homebrew competition the weekend of Bockfest. I haven't made one before, but I'm gonna now!

Knock Shock Bock (Thanks Greg & Ryan)

Batch Size (Gal): 5.00 Wort Size (Gal): 5.00
Total Grain (Lbs): 15.25
Anticipated OG: 1.084 Plato: 20.21
Anticipated SRM: 25.9
Anticipated IBU: 24.7


Grain/Extract/Sugar
% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
91.8 14.00 lbs. Munich Malt Germany 1.037 8
6.6 1.00 lbs. Crystal 90L America 1.033 90
1.6 0.25 lbs. Chocolate Malt Great Britain 1.034 475

Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
1.00 oz. Hallertauer Mittelfruh Whole 4.50 17.2 60 min.
1.00 oz. Tettnanger Tettnang Whole 4.50 4.6 15 min.
1.00 oz. Tettnanger Tettnang Whole 4.50 2.9 5 min.


Yeast
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WYeast 2206 Bavarian Lager